Dinner cruise on board the Hermès II

A house cocktail with or without alcohol

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Tomato duo, green pesto, burratina, marinated artichoke and crispy focaccia

or

Gravlax salmon sashimis, crunchy vegetables, arugula salad, asian flavored vinaigrette

or

Cold « Vénitienne » peas soup, chorizo and croutons, spring onions and pumpkin seeds

or

Chickpea and red lentils hummus perfumed with coconut oil, lettuce and herbs vinaigrette (vegan)

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Lean fish filet "Label Rouge", seasonal vegetables, aioli, served warm

or

Poultry supreme, polenta finger, candied grape tomatoes, meat juice with basil

or

Veal tournedos, spring carrots mousseline, zucchinis and reduced juice

or

Penne rigate « alla norma », tomato coulis, crushed eggplants with torrified hazelnuts, ricotta crumble (vegan)

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Red fruits Melba style waffle, light mascarpone cream and red fruits coulis

or

Iced mango dome, financier biscuit and pineapple tartare

or

Lemon cream finger, meringue and strawberry coulis

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Coffee or tea

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1 glass of wine to choose: red, white or Rosé or Badoit ou Evian

KID'S MENU

1 soda or fruit juice to choose from the menu on board

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Crunchy mozzarella sticks and salad

or

Tomato duo with green pesto

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Half poultry suprême, polenta finger, candied tomato and meat juice

or

Penne rigate "alla norma", tomato coulis, crushed eggplants with torrified nuts, ricotta crumble

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Red fruit waffle served with whipped cream

or

Chocolate cake, fruit coulis